top of page

Our ciders are made in small batches using a blend of culinary apples.  We blend fresh pressed apple juice from Kansas orchards with juices from other states, like Missouri, Michigan, and Washington.  All our products are gluten free and most are vegan.

Sweetness Scale

Dry –– Off-Dry –– Semi-Sweet –– Sweet

On Tap Now

Updated December 2, 2022

Check our social media for the most up to date menu.


Dry – 6.2% ABV

Dry and light, an easy drinking light apple wine with no added sugar.

Funky Crow Medina

Dry – 6.2% ABV

A traditional style cider, dry and a little funky, with a light apple finish.

Test Batch 8

Off-Dry – 5.9% ABV

Appley, yeasty, and slightly earthy. Ale yeast leaves a bready, fruity finish.

Gert Lush v2

Off-Dry – 6.0% ABV

Slightly sweetened and balanced with a dash of honey and tea.


Semi-Sweet – 5.7% ABV

Sweet and tart blackberries (no ginger by request of Christina).

Tor & Crow

Dry – 6.2% ABV

An ale yeast cider, dry hopped with citrusy, floral El Dorado hops.

Chart Terry

Sweet – 6.1% ABV

Michigan grown Montmorency tart cherry and cider, a delicious duo.


Semi-Sweet – 6.2% ABV

Cider mulled with spices and brown sugar, served warm in a mug.

Chai Opener

Sweet – 6.0% ABV

A blend of black tea and fall spices to keep warm on cold nights.

Hibiscus Lime

Sweet – 5.4% ABV

A refreshing sweet blend of hibiscus tea, line, and a hint of cinnamon.


Semi-Sweet – 5.9% ABV

Tart cranberry blended with a smidge of orange to accompany your fall feast.



Non-alcoholic sparkling apple juice.

bottom of page